Leanne Ely, CNC, is a nutritionist and author of six published books, most notably the New York Times bestselling Body Clutter and the Saving Dinner series. She writes "The Dinner Diva" column which is syndicated in 250 newspapers and runs the savingdinner.com site. She also contributes to Marla Cilley's Flylady.net.
"If you want all of Paleo's benefits without its rigidity and
limitations, you're going to love these delicious,
easy-to-implement recipes." --JJ Virgin, New York Times bestselling
author of The Virgin Diet "Such refreshing common sense--you can
hear Leanne's warm voice throughout the book giving you easy steps
to access paleo in a way that is not intimidating ll. I highly
recommend this enjoyable book (and the wonderful recipes in it) to
anyone wondering what eating Paleo is all about."--Terry Wahls, MD,
bestselling author of The Wahls Protocol "Part Time Paleo makes
following a Paleo program fun, realistic, and easy. If you are
seeking the health benefits of going Paleo but don't know how to
start, Part-Time Paleo is the solution." --Steven Masley, MD,
bestselling author of The 30-Day Heart Tune-Up "Leanne Ely
simplifies Paleo and makes it doable. The recipes are out of this
world!" --Dave Asprey, author of The BulletProof Diet
"The first book to tie together the wisdom of the human ancestral
diet, the culinary skills of a gourmet chef, and a practical
approach guaranteed to keep you sane." --Alan Christianson, NMD,
author of The Adrenal Reset Diet "The book for people who are
wondering what the heck Paleo is all about." --Sara Gottfried MD,
New York Times bestselling author of The Hormone Cure "Leanne will
make you smile while she simplifies delicious, SANE, real foods and
frees you from crazy calorie myths and diet dogma!" --Jonathan
Bailor, New York Times Bestselling author of The Calorie Myth "I
love the ease and flexibility this book provides! Leanne teaches
you how to eat real food in the real world eliminating the
confusion of rigid diet plans. Practical advice with easy to make
mouth-watering recipes." --Vani Hari, Creator of FoodBabe.com
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